The traditional November dreariness continues here on Roundtop, making photography pretty much impossible for the moment. As it’s the day before "turkey day" here in the U.S., I decided to post a few of my Wild turkey photos to help start off the holiday.
Tomorrow I will be eating a traditional Thanksgiving meal, including turkey, though not wild turkey. To that we are adding baked corn using my grandmother’s recipe and made from local corn and eggs from my girls, apple crisp (my great-grandmother’s recipe) made from local apples for dessert, chestnut-sage stuffing, green beans, sweet potato casserole, homemade cranberry relish and probably a few other things. We will all eat too much and enjoy every minute of it.
If you are celebrating tomorrow, you do the same.